2/23-Union Square Green Market

Today, Sophie and I went to the Farmers Market at Union Square. We met with Davy and Matt who are the Market Managers. We spent three hours at that booth answering tons of questions and learned about how the Green Market worked, as well. Some questions included, where different booths were, who was here, dates, and volunteering. These probably college students interviewed us for a project. They recorded and asked us why we thought the market was important. I shared my ideas based on the Fast Food Nation reading and movie. At the end we scheduled with farmers to come every Saturday and Wednesday with the goat cheese, honey, and wool farmers.
I started to understand how the market worked and learned how it was run. It was very thrilling to stand there and have people ask you questions because you would feel so powerful.