Archive for the ‘Grade 5’ Category
Monday, March 8th, 2010
- En classe – C’est combien? Textbook p. 54
- Devoirs – workbook p. 39, 40. Refer back to the textbook to check vocabulary & the spelling of numbers
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Thursday, March 4th, 2010
- En classe – Au café – roleplays & workbook p. 37, 38
- Devoirs – Learn your lines for your role-play if you haven’t yet performed it. Vocab p. 49 with spelling!
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Monday, March 1st, 2010
- En classe – Au café role-play
- Workbook p. 35, 36 referring to p. 49 in the textbook
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Thursday, February 25th, 2010
- En classe – Au café – Dialogue & Role-play
- Devoirs – Make sure you have written out your part of the role-play. You should learn your lines. You can also bring in props and use my flashcards if you like.
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Monday, February 22nd, 2010
- En classe – Quiz on ordering food. Txtbk p. 48 Au café
- Devoirs – Workbook p. 31, 32. Refer to txtbk p. 45 to help you.
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Thursday, February 18th, 2010
- En classe – Bon appétit! p. 45. Role-playing ordering food. Workbook p.30 prononciation & dictée
- Devoirs – Learn vocab p. 45 from English to French and vice versa WITH SPELLING! Extension: Workbook p. 31
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Thursday, February 11th, 2010
- En classe – Bon appétit! p. 44, 45. Listening & role-playing ordering food
- Devoirs – Learn vocab p. 45 from English to French and vice versa. Extension: Learn the spelling.
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Monday, February 8th, 2010
- En classe – Bon appétit! p. 44,45 & food vocab
- Devoirs – Learn vocab p. 45 From French to English only! If this is easy for you, you should extend yourself by learning the vocab from English to French with spelling!
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Thursday, February 4th, 2010
- En classe – Petit déjeuner français!
- Devoirs – Il n’y a pas de devoirs pour lundi! Passez un bon weekend!
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Monday, February 1st, 2010
- En classe – oral part of the test. Bravo à tous!
- Jeudi – Petit déjeuner français! I will put up a list in your homerooms. Write down what you are bringing. Make sure that you don’t bring something that we have enough of already (12 of us in the class including me!) . Some ideas of French breakfast items: Croissant, Pain au chocolat (choc croissant), patisseries (pastries), jus d’orange (orange juice), chocolat chaud (hot chocolate – you will need to bring a flask for this), crepes, gauffres (waffles), fruits, baguette (french bread)
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